Lactose-Free Vanilla Bean Greek Yogurt - Whole Milk
It took a long time getting the recipe for our Vanilla Greek Yogurt right and we didn’t rest until we perfected this not-too-sweet, deliciously fragrant vanilla yogurt that gets its flavor from real vanilla bean specs. It makes for a perfect combination with the mild yogurt flavor of our delicately textured whole milk yogurt.
Serving Size 3/4 cup (170g)
Servings per container: About 5
Calories per serving: 200
|Amount/Serving||% Daily Value*|
|Total Fat 7g||9%|
|Saturated Fat 3.5g||18%|
|Trans Fat 0g|
|Total Carbohydrate 21g||8%|
|Dietary Fiber 0g||0%|
|Added Sugars 14g||28%|
|*Percent Daily Values (DV) are based on a 2,000 calorie diet.|
GRADE A PASTEURIZED SKIM MILK, CREAM, VANILLA BLEND (CANE SUGAR, WATER, VANILLA FLAVOR WITH OTHER NATURAL FLAVOR, PECTIN, LOCUST BEAN GUM, VANILLA BEAN SEEDS, AND LEMON JUICE CONCENTRATE), LACTASE ENZYME, AND LIVE AND ACTIVE CULTURES.
LIVE AND ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDOBACTERIUM LACTIS, AND L. CASEI.