Mexican Sour Cream Dip
Prep time: 5 minutes
|
Servings: 8
Made with simple ingredients and is loaded with flavor. Perfect for hosting a last minute game day or if you're looking for a low effort appetizer.
Ingredients
- 12 oz Green Valley Lactose-Free Sour Cream
- 1/3 cup of your favorite red salsa
- 3/4 teaspoon dried parsley
- 3/4 teaspoon dill
- 3/4 teaspoon garlic powder
- 1/2 teaspoon chili powder
- 3/4 teaspoon onion powder
- ¼ teaspoon salt
- 1/3 cup of Green Valley Lactose-Free Mexican Shredded Cheese
- Tortilla chips of choice!
Instructions
- Stir everything together except the tortilla chips.
- Serve with chips – dip and enjoy!
