Lactose Free Cream Cheese | Green Valley Creamery

Welcome back to real cream cheese. Simply and lovingly crafted, our lactose-free cream cheese has only four ingredients: pure cream, sea salt, lactase enzyme and live, active cultures. Go ahead – slather your bagel! Fold it into pastries, bake it into cheesecakes, swirl its lush creaminess into sauces and soups. It's one cream cheese that the whole family can enjoy.

8oz

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Nutrition Facts

Serving Size 2 Tbsp (30g)
Servings per About 8

Calories 90 Amount/Serving	Calories from fat 80 % Daily Value*

Total Fat 10g	13%
Saturated Fat 6g	30%
Trans Fat 0g
Cholesterol 30mg	10%
Sodium 75mg	3%
Total Carbohydrate 1g	0%
Dietary Fiber 0g	0%
Sugars 1g
Protein 1g
Vitamin A 10% • Vitamin C 0%
Calcium 2% • Iron 0%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.