Lactose-Free Cream Cheese
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Lactose-Free Cream Cheese

Fall in love with real cream cheese again. Simply and lovingly crafted, our lactose-free cream cheese has only four ingredients: pure cream, sea salt, lactase enzyme and live, active cultures. Go ahead – slather your bagel! Fold it into pastries, bake it into cheesecakes, swirl its lush creaminess into sauces and soups. It's one cream cheese that the whole family can enjoy.

8oz

 

Nutrition Facts
Serving Size 2 Tbsp (30g)
Servings per container: About 8

Calories per serving: 90
Amount/Serving % Daily Value*
Total Fat 10g 13%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 75mg 3%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Includes 0g Added Sugars 0%
Protein 1g
  • Vitamin D 0mcg / 0%
  • Calcium 30 mg / 2%
  • Iron 0mg / 0%
  • Potassium 0mcg / 0%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Ingredients:

PASTEURIZED CULTURED CREAM (MILK), LACTASE ENZYME, SEA SALT, AND LIVE AND ACTIVE CULTURES.

CONTAINS: MILK

Find in a store near you!

Available nationwide in natural and specialty food stores.

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