Lactose-Free Sour Cream
We are putting the cream back in sour cream. Made without gums or thickeners, this lactose-free sour cream is slowly-cultured, yielding a super clean taste without using any preservatives or artificial flavors. The sweet, tangy flavor makes it a versatile addition to many recipes, meals, and snacks--add a dollop or two to your favorite chili or impress your friends with a purely-decadent chip dip.
Nutrition Facts
Serving Size 2 Tbsp (30g)
Servings per container: About 11
Calories per serving: 60
| Amount/Serving | % Daily Value* |
|---|
|
Total Fat 6g |
8% |
||
|
Saturated Fat 3.5g |
18% |
||
|
Trans Fat 0g |
|||
|
Cholesterol 20mg |
7% |
||
|
Sodium 10mg |
0% |
||
|
Total Carbohydrate 2g |
1% |
||
|
Dietary Fiber 0g |
0% |
||
|
Total Sugars 1g |
|||
|
Inc. 0g Added Sugars |
0% |
||
|
Protein 1g |
|||
|
|||
|
|||
|
*Percent Daily Values (DV) are based on a 2,000 calorie diet. |
Ingredients:
PASTEURIZED CULTURED CREAM (MILK), LACTASE ENZYME, LIVE AND ACTIVE CULTURES.
CONTAINS: MILK