
Lactose-Free Butter
Our butter is the first real dairy lactose-free butter in the U.S. We slowly culture fresh cream before carefully churning it into butter which gives it a particularly tasty and clean butter flavor. A light amount of sea salt finishes off this indulgent and lactose-free real dairy delight. Now available in 16 oz. and 8 oz. versions.
16 oz.
8 oz.


Nutrition Facts
Serving Size 1 Tbsp. (14g)
Servings per container: 8 oz. container 16, 16 oz. container 32
Calories per serving: 100
Amount/Serving | % Daily Value* |
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Total Fat 11g | 14% |
Saturated Fat 7g | 35% |
Trans Fat 0g | |
Cholesterol 35mg | 12% |
Sodium 30mg | 1% |
Total Carbohydrate 1g | 0% |
Dietary Fiber 0g | 0% |
Sugars 0g | |
Includes 0g Added Sugars | 0% |
Protein 0g | |
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*Percent Daily Values (DV) are based on a 2,000 calorie diet. |
Ingredients:
PASTEURIZED CULTURED CREAM (MILK), LACTASE ENZYME, SEA SALT, CULTURES.
CONTAINS: MILK

