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Who knew homemade frozen yogurt could be so easy? Just a few simple ingredients and a few hours in the freezer and you’ve got yourself a rich summer treat. Our whole milk yogurt creates a creamy base for the sweet frozen mango and the lime provides a subtle tartness. Any blend of frozen fruit would work well for this recipe.Green Valley Organics
2 cups frozen mango
2 Tbsp. honey or agave nectar
¼ cup Green Valley Organics Plain Whole Milk Yogurt
1 Tbsp. fresh lime juice