Get Our Latest News!
New Products • Latest Recipes • Current Events • Research
This simple, yet impressive, cream tart pairs beautifully with fresh fruit for an easy dessert to whip up quickly on a weeknight or weekend party. The sweet crust has just two delicious ingredients while the filling has a heavenly custard texture that makes you want seconds, thirds, and fourths. Top it off with an assortment of your favorite seasonal berries and enjoy!Green Valley Organics
12-15 non-dairy ginger or chocolate cookies, finely ground
4 Tbsp. Green Valley Organics Lactose-Free Butter, melted
2 (8 oz.) tubs Green Valley Organics Lactose-Free Cream Cheese
½ cup fine sugar, sifted
2 Tbsp. freshly squeezed lemon juice
1 tsp. vanilla extract
Fresh, seasonal berries, such as raspberries, blackberries, blueberries and strawberries.